AB Register


AB Register is an online platform established by Belpork, the owner of the Belgian pig meat quality label Certus. It covers approx. 65% of Belgian pig farms and 80% of Belgian pork production. Halfway 2017, AB Register has expanded with poultry, including turkeys, with support of the Belgian quality label Belplume, covering 95% of chicken production in Belgium. In 2018, also Flemish dairy cattle was included, with all Flemish farms following the IKM/QFL/QMK quality scheme being obliged to register their AMU. The data collection system AB Register is since 2018 managed by ‘AB Register vzw’, with representatives from Belpork vzw, Belplume vzw and IKM Vlaanderen vzw.

Data collection

Animal subcategoriesIn pigs: sows/boars, finishers, weaners and sucklers. In poultry: laying hens, broilers, laying dams, broiler dams, breeding laying dams, breeding broiler dams, breeding layers and turkeys. In dairy cattle: calves 0-3 months, calves 3-8 months, young stock 8-24 months, adult dairy cattle, other cattle.

InputThe system requires the providers of the antimicrobials to do the registrations; in pigs this can be vets, feed mills or pharmacists; in poultry and dairy cattle this can be veterinarians or pharmacists but in dairy cattle only vets are allowed to register the AMU. Farmers have the authority and the responsibility to check the validity of the registrations. Mistakes should be notified to the provider, who can make changes to a limited number of input fields. The animal occupation numbers of pigs and cattle are obtained from governmental databases (pigs: quarterly capacity numbers; cattle: yearly average occupation numbers). In poultry, an additional role is foreseen for the hatcheries, who are responsible for providing data about the rounds started on the farms (start date, number of animals set up, pen number). Data input can be automatic (through xml or uploading Excel sheets) or manual. For pigs, additionally data on the usage of zinc oxide (ZnO), authorised for prevention of diarrhoea in weaners, need to be registered.


The dose-based unit of measurement DDDAbel (defined for Belgium at product-level) is used in the calculation of the indicator BD100 (treatment days per 100 days). To calculate the (kg) pigs at risk of treatment, standard weights of the pig subcategories proposed by EMA[1] are used. Standard weights for cattle categories are agreed with the sector. A BD100 per month is calculated for pigs and cattle, based upon which a yearly average BD100 is calculated per weight category. In poultry a BD100 is calculated per round, using weight curves. Per animal category present at the farm, an average BD100 per pen and per farm is calculated as an average over all rounds terminated in a preceding period of one year.


In pigs and poultry, benchmarking (and reporting) is done four times a year and in dairy cattle once a year, based on the average BD100. Consequently, it is done per weight category. In pigs, a ‘fixed benchmarking’ methodology is applied, with the results of each farm being compared with two threshold values (attention and action BD100) per weight category that are ‘fixed’ at least until 2020. In poultry and dairy cattle, ‘dynamic benchmarking’ is applied: two thresholds are set as well, but these are recalculated upon every benchmarking, and represent the median (P50) and 90th percentile (P90) of the benchmark population. All farms in AB Register that harbour the respective categories and have data of good quality being included in the benchmark population of poultry. For dairy cattle, the benchmark population is constituted of Flemish (AB Register) and Walloon (see BIGAME) dairy cattle farms that harbour the respective categories and have data of good quality.
In addition, the type of antimicrobials used is benchmarked. Three colour codes of antimicrobials are distinguished: yellow, orange and red, the latter including the 3rd/4th gen. cephalosporins and the fluoroquinolones. The percentage of each antimicrobial class and each colour code in the total AMU in each weight category is compared to the mean percentages over all farms.
In pigs, use of ZnO and colistin, in poultry, use of ‘red molecules’, and in dairy cattle, use of intramammary products, is benchmarked.


In pigs and poultry, results are communicated to the farms four times a year and in cattle once a year through an individual report (with the results of all weight categories present at the farm) made available in the AB Register portal as a pdf. Farmers can opt to share their reports with all vets delivering antimicrobials to their farm. The report is also made directly available for the herd veterinarian.

Below, examples are shown of the graphs included in an AB Register benchmarking report for pig farmers.
Components of an AB Register benchmarking report for a pig farmer (1): monthly BD100, benchmarking result and evolution.
Components of an AB Register benchmarking report for a pig farmer (2): usa according to AMCRA colour code, animal category and administration route.
Components of an AB Register benchmarking report for a pig farmer (3): colistine and ZnO use.

More information

AB Register (in Dutch/French)